Cuvée Syagria White

COTEAUX VAROIS EN PROVENCE PROTECTED DESIGNATION OF ORIGIN

THE ESTATE

Terroir : Clay-limestone.
Grape varieties  : 100 % Rolle.
Age of the vines : 20 years’old.
Wine culture : Tillage without chemical weeding, organic amendements, control of yields, sustainable agriculture. Hight Environmental Value.
Yield: 40 hl/ha.

WINEMAKING PROCESS

Wine raising : 16 hours of pre-fermentation maceration, 10 months ageing into oak barrels.

VINTAGE

2021

TASTING

A yellow bright colour with golden nuances.
The nose is subtle with notes of yellow-flesh fruits and dried fruit. In the mouth, one can find back all the finesse and delicacy that distinguish this great White wine. On the palate one can perceive some almond and vanilla aromas which give to the wine a beautiful roundness and a remarkable length in the mouth.

FOOD AND WINE PAIRING

This wine will perfectly match with a fish soup, Capon stuffed with foie gras, hard pressed cheese (Beaufort, Comté, Tête de Moine…).
If you wish to have a perfect match, then taste this White wine with a « Creamy scallops Risotto perfumed with saffron”.